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Deliciously tart and bursting with natural Vitamin C, our hibiscus cinnamon tea is the perfect healthy pick-me-up, hot or iced.
Tangy, red and delicious, blended expertly with our own Hattialli green tea without any artificial colors.
Rich in Vitamin C, it supports immune function, recharges metabolism, and is sure to uplift your mood.
Made using real hibiscus flowers, sweet cinnamon bark, and spicy cloves.
Enjoy the tangy taste of hibiscus and the sweet aroma of real cinnamon in this flavourful green tea.
Typically gets ready in under 4 to 6 minutes.
Step 1: Add 1 tea bag to a cup of hot water.
Step 2: Steep for 3-5 minutes
Step 3: Enjoy your Hibiscus Green Tea
Step 4: Add a sweetener to taste
Step 4: Additional Instructions: Can be brewed hot or cold
Fixing
For our Hibiscus & Cinnamon green teas, oxidizing isn’t required. In fact, we heat the leaves before they start oxidizing so it can retain the pure green color at a higher antioxidant level. We do this by roasting or steaming the leaves in our machines, straight after withering.
The abundance of healthy antioxidants and vitamin-c gives your skin and hair health a glow-up while the cinnamon helps in maintaining a healthy, low blood pressure.
Known widely for boosting metabolism and overall immunity, hibiscus helps you in shedding off that unhealthy weight while improving liver health.
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